Thick slabs of smoked bacon are slow-cooked with a vanilla-bourbon glaze for a sweet, smoky treat that is utterly addictive. Rich and meaty, these will satisfy any bacon lover. Just heat and serve for an appetizer or snack they’ll rave about. One 6 oz. pack, about 7-8 pieces total.
Vanilla-Bourbon Bacon "Lollipops"
Item #: US-A-589
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Regular price
$16.95
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$16.95
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Thick slabs of smoked bacon are slow-cooked with a vanilla-bourbon glaze for a sweet, smoky treat that is utterly addictive. Rich and meaty, these will satisfy any bacon lover. Just heat and serve for an appetizer or snack they’ll rave about. One 6 oz. pack, about 7-8 pieces total.
Keep frozen until ready to use. Thaw under refrigeration overnight.
Preheat oven to 375°F. Place bacon on a rack over a cookie sheet and bake for 15-20 minutes or until an internal temperature of 165°F, flipping halfway through. Cook to desired crispness. Oven temps may vary, adjust cook times accordingly.
Let the glaze packet thaw for an hour until it reaches room temperature. Drizzle over bacon or use as a dipping sauce.
Bacon, Maple Syrup, Vanilla Extract (water, alcohol (35%), sugar, vanilla bean extractives), Bourbon Extract (water, alcohol (35%), sugar, bourbon extractives), Brown Sugar
Vanilla-Bourbon Bacon "Lollipops"
Regular price
$16.95
Regular price
Sale price
$16.95
Unit price
per