Light and rich, these individual soufflés are a perfect addition to your table. With their soft, custard-like texture featuring tender spinach mixed with Swiss and Monterey Jack cheeses, they are sure to be a hit. They also make a great light lunch as an alternative to quiche, an inventive steakhouse side, or delicious weekday dinner. Eight 3.5 oz. soufflés; each soufflé serves one.

Spinach and Swiss Egg Souffle
Regular price
$42.95
Regular price
Sale price
$42.95
Unit price
per