Lobster Mac & Cheese Bites - 24 Pieces, .75 oz.

Prior to cooking, remove bites from box and plastic film and place on baking tray. Bites should be cooked from frozen and in included tray.

Bake for 30 minutes in a preheated 375°F oven or until heated throughout, firm, and browned on top (internal temperature should reach 165°F). Remove from oven and allow to cool for 5-8 minutes, run a knife around edge of each bite to loosen, and remove from tray to serve.

Sauce (Lobster Stock [Water, Cooked Lobster Meat, Salt, Sugar, Potato Flour, Hydrolyzed Wheat Protein, Dextrose, Onion Powder, Natural Lobster Flavor, Yeast Extract, Maltodextrin, Citric Acid, Spices, Garlic Powder, Disodium Inosinate, Disodium Guanylate, Sunflower Oil, Natural Flavor, Xanthan Gum], Milk, Cream Cheese [Pasteurized Milk and Cream, Salt, Carob Bean Gum, Cheese Cultures], White Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes], Whole Liquid Eggs [Whole Eggs, Citric Acid {To Maintain Color}, 0.15% Water As Citric Acid Carrier], Flour [Bleached Enriched Wheat Flour {Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Malted Barley Flour], Canola Oil, Garlic, Salt, Romano Cheese [Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes], Xanthan Gum, Black Pepper), Pasta (Semolina, Enriched With Iron [Ferrous Sulfate] And B Vitamins [Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid]), Lobster Meat.

Contains: Eggs, Milk, Shellfish (Lobster), Wheat.