Fried Turkey Breast Complete Dinner

Brie & Raspberry en Croûte: From frozen, bake in a pre-heated 400°F conventional oven for 20-22 minutes or until internal temperature reaches 165°F as measured by use of a thermometer.

Cajun Fried Turkey Breast: Please allow product to thaw under refrigeration overnight.
Remove all outer wrapping from the turkey. Cover turkey and place on a cooking pan or dish. Preheat oven to 350°F. Heat product for up to 1.5 hours or until the internal temperature of the coldest part of the turkey reaches 130°F.

Homestyle Turkey Gravy:
Stove Top: Place in a medium-sized sauce pot over medium heat, stirring every 2 to 3 minutes until the temperature reaches at least 165°F. Refrigerate unused portions within 2 hours.
Microwave: Cooking time may vary with microwave wattage. Place in a microwave-safe container, cover with plastic wrap, and heat on High, stirring every 2 to 3 minutes until the temperature reaches at least 165°F. Refrigerate unused portions within 2 hours.

Vegetable Potato Medley:
Skillet: Cook from frozen. Preheat skillet on medium heat. Add frozen vegetables and cook for 4-5 minutes without stirring. After 5 minutes continuously stir and cook for another 5-6 minutes.  
Microwave: Place in a microwave safe bowl and cover. Microwave on high for 6-7 minutes, stirring halfway through. Let rest for 2-3 minutes before serving.  To ensure food safety, cook to 165°F throughout. 

Cranberry Sausage Stuffing: Keep frozen until ready to bake. Remove lid and preheat oven to 350°F. Bake 30-40 minutes or until internal temperature of 165°F and top is browned in places. To ensure it cooks fully, stir gently halfway through baking. If top browns too quickly, cover with foil until casserole is finished cooking. Let sit for 5 minutes before serving.

Caramel Apple Pie: Let “Pie in a Bag” thaw at room temperature for up to 12 hours. To reheat to serve warm, place “Pie in a Bag” on baking sheet and heat at 425°F for 8–10 minutes. Cooking times may vary. Please keep pie in the bag when baking. Do not let the bag touch the sides of oven or heating elements. Do not remove bag until ready to serve.
Slicing: Use an electric or serrated knife to slice to preserve the crunchy broken top crust.

 

Brie & Raspberry en Croûte: Puff Pastry Squares (Unbleached Unenriched Wheat Flour, Shortening (Palm Oil, Palm Stearin, Emulsifiers (Mono-diglycerides, Soy Lecithin, Polyglycerol Ester), Antioxidant (Natural Tocopherol And Ascorbyl Palmitate), Water, Contains 2% Or Less Of: Salt, Yeast, Citric Acid). May Contain Dairy, Eggs, Tree Nuts.
Filling: Cream Cheese (Pasteurized Cultured Milk And Cream, Salt, Stabilizers (Guar Gum And Carob Bean Gum)), Brie Cheese (Pasteurized Cow's Milk, Cream, Cheese Cultures, Salt, Enzymes), Breadcrumbs (Enriched Wheat Flour (Enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Yeast, Soybean Oil (As A Processing Aid), Dextrose, Salt). Raspberry Filling (Sugar, Raspberry Puree, Apple Puree (Apples And Water), Food Starch-modified (Corn), Glycerin, Natural Flavors, Contains Less Than 2% Of Citric Acid, Cultured Sugar, Pectin (Std With Maltodextrin), Tara Gum, Malic Acid And Vegetable Juice For Color). Egg Wash: Water, Dried Whole Eggs (Pasteurized Whole Eggs, Sodium Silicoaluminate (Added As An Anticaking Agent)).
Contains: Eggs, Milk, Soybeans, Wheat.
May Contain Tree Nuts.

Cajun Fried Turkey Breast: Turkey Breast, Cotton Seed Oil, Contains 2% or less of: Salt, Caramel Color, Corn Starch, Spices, Dextrose.

Homestyle Turkey Gravy: Water, Wheat Flour, Turkey Broth Base (Turkey Broth, Turkey Flavor [turkey Broth, Turkey, Flavor, Salt, Turkey Fat, Sugar], Salt, Turkey Fat, Dextrose, Potato Flour, Yeast Extract, Hydrolyzed Wheat Protein, Carrot Juice Concentrate, Onion Juice Concentrate), Modified Corn Starch, Chicken Fat, Chicken Broth Base (Chicken Broth, Chicken Fat, Dextrose, Potato Flour, Natural Flavor, Carrot and Onion Juice Concentrate), Salt, Natural Flavor (Contains Torula Yeast), Garlic Powder, Caramel Color, Spices.
Contains: Wheat.
Contains bioengineered food ingredients.

Vegetable Potato Medley: Potatoes (potatoes, vegetable oil [sunflower and/or palm oil], dextrose), Button Mushrooms, Green Beans, Asparagus, Sunflower Oil, Garlic, Water, Parsley, Salt, Vegetable Juice Concentrate Blend (carrots, onions, leaks), Dextrose, Dried Parsley, Onion Juice Concentrate (onions, sunflower oil), Pepper Extract, Caramel Color, Paprika, Xanthan Gum, Guar Gum, Glucose.
Contains: Wheat.

Cranberry Sausage Stuffing: Bread [Bleached Wheat Flour, Yeast, Sugar, Salt, Soybean Oil], Yellow Onions, Celery, Chicken Stock (chicken bones, water, carrots, onion, celery), Canola Oil, Sausage Crumble (Pork, water, salt spices, sugar, caramel color, and natural flavor), Dried Cranberries (Sugar, Sunflower Oil), Dried Parsley, Ground Dried Sage, Black Pepper, Dried Thyme, Salt, Granulated Garlic.
Contains: Wheat.
Contains bioengineered food ingredients.

Caramel Apple Pie: Apples, Caramel (Sugar, Com Syrup, Butter (Milk, Cream, Salt) Blended Vegetable, and Soybean Oils, Salt, Sweetened Condensed Milk (Milk, Sugar), Soy Lecithin, Granulated Sugar, Butter (Cream, Salt), Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Enzyme), Lemon Juice (Filtered Water, Lemon Juice Concentrate, Sodium Bisulfite, Sodium Bicarbonate, Lemon Oil), Rice Flour, Tapioca Granules, Cinnamon, Pie Shell: Wheat Flour (Unenriched, Unbleached flour), Lard, Water, Dextrose, Salt, Baking Soda.
Contains: Milk, Soybean, Wheat.